Cumin

We offer cumin produced in the Central Anatolia region of Turkey, where dry farming is practiced, specifically in Eskişehir and Konya. Our contracted farmers dry the cumin naturally without any additives and carefully package it using safe and healthy packaging methods in various packaging options for our customers. Throughout the production process, product inspections are conducted in accordance with international standards by authorized offices of international organizations in Turkey.

Contact us to order now!

About

Latin Name: Cuminum cyminum (https://en.wikipedia.org/wiki/Cumin)
Region: Central Anatolia
Harvest: June – July
Production: Dry farming
Packaging: 1 kg – 3 kg
Box: 20 kg