Cumin
We offer cumin produced in the Central Anatolia region of Turkey, where dry farming
is practiced, specifically in Eskişehir and Konya. Our contracted farmers dry the
cumin naturally without any additives and carefully package it using safe and healthy
packaging methods in various packaging options for our customers. Throughout the
production process, product inspections are conducted in accordance with
international standards by authorized offices of international organizations in Turkey.
Contact us to order now!
About
Latin Name: Cuminum cyminum (https://en.wikipedia.org/wiki/Cumin)
Region: Central Anatolia
Harvest: June – July
Production: Dry farming
Packaging: 1 kg – 3 kg
Box: 20 kg